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In the News at LaMar's Donuts

This is the place to find the latest news about America's greatest donuts. We'll let you know about new products, new locations, and everything else that makes you want to come back for more of that delicious, gotta-have-em taste of LaMar's.

 

NBC's The Tonight Show host Jay Leno dubbed LaMar's Donuts founder Raymond Lamar the undisputed "King of donuts."


New Yorker magazine's Calvin Trillin penned praises for the LaMar's powdered sugar donut. The Today Show's Willard Scott argues with host Katie Couric that a LaMar's donut is the best ever made.

Gourmet Magazine, in search of the country's favorite donut, conducted a nationwide poll. The runaway winner was a LaMar's donut.

Food Network featured LaMar's Donuts in the network prime-time series called "Unwrapped."


The famed Zagat Survey, the New York City-based namer of premier dining spots nationwide, described LaMar's Donuts as "extraordinary; fit for kings."


California's Orange County Register's acclaimed "Best of the Best" annual series named LaMar's Donuts "America's Favorite Breakfast." First runner-up was an English farm breakfast at Woolley Grange in Wiltshire, England.

Hallmark Cards designed a greeting card, in the shape of a donut, in Ray Lamar's honor.

 

Franchisee
Testimonials

"Being a LaMar’s franchisee we received great support and assistance from the corporate office. This support is ongoing and we can rely on them whenever we encounter problems. With Corporate’s assistance, we received good coverage from the local TV, radio and print media, and since then, have seen our sales and customer base increase substantially. As we look to future growth and expansion, it’s reassuring to know that we always have LaMar’s and our fellow franchisees at our side."

Richard Hirose - Phoenix, Arizona



"My favorite part of being a LaMar’s franchisee is that it affords me the opportunity to be a true entrepreneur and work for myself. I take great pride in owning my own business, and because the LaMar’s brand is so strong, it makes it easy to be successful. It’s simple really: the product is extraordinary, people love donuts, and I get to see it firsthand everyday."

Larry Laux - Lincoln, Nebraska